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Communicate the appropriate quantities and expectations to your kitchen staff regarding baking and frosting enough cupcakes for the day. * Demonstrate teamwork skills as you rely on and assist fellow ... Read More

The Kitchen Aide will ensure members receive their breakfast and lunch and help maintain ... Willingness to attend staff meetings and required training as necessary. * Able to learn basic ... Read More

We are seeking a Cook Part Time to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities: * Prepare ... Read More

Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply Cleaning, working with a team and creating a friendly hospitable atmosphere are part ... Read More

The Older Adult Center Cook is responsible for food preparation, cooking and service; supervision of kitchen staff, record-keeping and adherence to food safety and sanitation standards. The Cook ... Read More

Executive Chef has a large amount of responsibility in the kitchen; as such, this position ensures the full execution of all activities to ensure that the kitchen is equipped with staff and product ... Read More

Create schedules for kitchen staff to ensure optimum resource management and speed of service. * Plan the food design in order to create a match between the dish's aspect and its taste. * Cultivate a ... Read More

We are seeking a Food Cart Operator to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities Read More

Manage kitchen staff and coordinate food orders * Supervise food prep and cooking * Check food plating and temperature * Establish portion sizes * Schedule kitchen staff shifts * Price menu items in ... Read More

Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards *Establishes and maintains cleaning and ... Read More

... the kitchen staff - Clean up station and take care of extra food - Stock inventory - Ensure that food comes out in high quality and in a timely fashion - Comply with nutrition and sanitation ... Read More

Orders food and supplies in sufficient quantities for weekly meals and monitors deliveries and payment of bills * Assist Kitchen Coordinator determine work schedule assignments for Kitchen staff and ... Read More

Overview The Cook is mainly responsible for working collaboratively and communicating effectively with other kitchen staff to support the smooth and efficient running of the kitchen. They execute ... Read More

Consults with supervisory staff to plan menus, taking into consideration factors such as costs and special event needs. * Coordinates and supervises work of kitchen staff. * *The company reserves the ... Read More

To be successful in this role, you should be able to manage our kitchen staff and guide them to deliver quality food on time. Ultimately, you will ensure all plates are properly cooked and served and ... Read More

We strive to be a place where our exceptionally talented faculty, staff, and students of all ... We have an exciting opportunity to join our team as a Kitchen Aide. In this role, the successful ... Read More

Support kitchen staff including line, prep, and dishwashers. * Work as a member of the team to ensure success in all stations and areas of the restaurant. * Fill in as needed on stations to ensure ... Read More

Manage the day-to-day activities in the kitchen, including food preparation and production, and management and training of kitchen staff * Supervise and inspect all preparation and cooking equipment ... Read More

Ability to work effectively with kitchen staff. * Detail-oriented and thorough. Physical Requirements: * Prolonged periods walking or standing. * Must be able to lift, carry, and place up to 50 ... Read More

Kitchen Assistant/dishwasher Under the supervision of the lead cook, in conjunction with the ... Work cooperatively with other staff members * Share information about resident progress, needs, and ... Read More

Help lead and inspire our kitchen staff with the restaurant manager * Wow our guests with amazing dishes Requirements * 2+ years experience as cook 2+ years experience in using cutting tools ... Read More

Kitchen and Bakery Staff Pay : $15.00/hr. Location: Hunts Point, NY Experience: 8-12+ months Hours: Full time - 10 to 12 hour shift The ideal candidate possesses a keen attention to detail and can ... Read More

Interns will be challenged to lead and motivate teams of support staff. Tasks will include but are ... kitchen and dining facility - Embrace a teaching and learning culture - Get excited about being a ... Read More

Maintain sanitation standards and procedures that comply with health and legal regulations with the advice of the Company. * Assist in oversight of kitchen staff programming (service and hospitality ... Read More

Follows standards of personal hygiene, safety, and sanitation and ensures that other staff in the kitchen do the same * Keeps kitchen organized and clean, including appliances, cabinets, and all ... Read More

Coaches and develops Franchise partners, Managers, and BOH staff on how to properly track waste on ... Lead kitchen NSO, including and not limited to training, leading and developing Qualifications Read More

General Description The Kitchen Manager oversees, directs and coordinates the planning, organizing ... Ensure no members of Naya staff are permitted to work if they are not suitably dressed or groomed Read More

Overseeing service and managing kitchen staff, including chefs, line/prep cooks, porters. Responsible for menu items, costing, inventory and labor. High level of communication with all departments as ... Read More

Hiring and training kitchen staff, such as cooks, food preparation workers, and dishwashers * Perform administrative tasks, taking stock of food and equipment supplies, and doing purchase orders Read More

Responsible for managing in full the kitchen staff, as well as, the hot kitchen. (80%) * Implements high standards by consistently updating the recipes and food manuals. (10%) * Responsible for the ... Read More

In this role, the successful candidate will perform routine general service tasks in kitchen ... NYU Langone Hospital - Brooklyn provides its staff with far more than just a place to work. Rather ... Read More

Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards. * Establishes and maintains cleaning and ... Read More

Collaborate with other kitchen staff to ensure the smooth operation of the station Qualifications: * At least three years of experience as a sushi chef * Excellent knife skills * Knife sharpening Read More

Cook menu items in cooperation with the rest of the kitchen staff * Clean up station and take care of leftover food * Stock inventory Qualifications * ServSafe Certification (current) * Cooking ... Read More

Schedules kitchen staff adhering to labor budgets provided by the GM and operations. * Maintains kitchen cleanliness, organization, and health department standards based on a daily/weekly checklist ... Read More

Exemplify and train staff as needed on best practices of food safety and storage in accordance with ... Proven work experience as a kitchen manager/supervisor or comparable, 3+ years preferred Read More

Position oversees service and manages kitchen staff, including sous chef, line cooks, porters, and prep cooks. Organizes and communicates with all departments as necessary to achieve service goals ... Read More

Ensures the kitchen is stocked, staffed, and prepared to produce and send out customer orders, 7 days/week * Manages Back of the House Team scheduling, hiring, and evaluating performance * Oversees ... Read More

... train kitchen staff, establish working schedule and assess staff's performance Order supplies to stock inventory appropriately Comply with and enforce sanitation regulations and safety standards ... Read More

... staff to ensure that respective jobs are being executed as per company guidelines. o Maintain A grade standards for kitchen cleanliness to follow all Health Department guidelines and ensure proper ... Read More

Ensures that staff is trained in all aspects of kitchen operations, equipment utilization, safety procedures, portion control and correct plating and presentation. * Assists in development and ... Read More

Crew members are responsible for setting up and stocking stations, preparing for service, and prepping menu items in coordination with the rest of the kitchen staff for service in a timely and ... Read More

Manage the day-to-day activities in the kitchen, including food preparation and production, and management and training of kitchen staff * Ensure efficient, cost-effective operation and profitability ... Read More

Working with the Kitchen Manager to set department goals and oversee the execution of those goals through mentoring, supervising staff during shift, creating enthusiasm and energy about reaching the ... Read More

Assisting and directing kitchen staff when necessary at any location within the company * Identifying and introducing new culinary techniques * Active management of all chefs overseeing kitchen ... Read More

It will also be the Sous Chef's responsibility to educate and mentor the kitchen staff, keeping them up to speed with all new menu changes and making sure they are being executed to our highest ... Read More

... KITCHEN MANAGER / HEAD CHEF (Lead staff). This is a hands on & demanding position ... All lead staff will live on site at the job location - Room, Board, & Travel Expense Assistance are ... Read More

To oversee kitchen operations and select, train, appraise, coordinate, discipline and coordinate kitchen staff in order to prepare, cook and present food according to standard recipes. Compensation Read More

Maintain culinary management in all special projects, kitchen operations and menu development. * Maintain effective communication with General Managers, Culinary Director and all staff. * Maintain a ... Read More

... kitchen staff, seats guests, and assists with customer service and cleaning. Job Description * Provide for an exceptional guest experience * Comply at all times with established policies and ... Read More